Sustainability Matters: Reducing Food Waste - A Hidden Opportunity For Investors?


Authors
Gina Spescha and Judith Reutimann

Research Organisation
Inrate

Report Date
Jan. 1, 2013

Document summary

With one third of food produced worldwide getting lost or wasted before reaching the end consumer, reducing food waste across the entire food chain seems to be a critical part to sustainably feeding the growing world population. New approaches to food security are needed and these require investments. This Inrate report explores how investors can play a role in reducing food losses in the supply chain and points out to innovative approaches of investments in food waste reduction along the agricultural chain by providing examples of successful first steps taken by individual players.
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